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Expand Your Baking Repertoire!

Packed with international classics and traditional favorites, this magazine brings you gorgeously illustrated recipes and tips for today's cooks. You'll also receive an amazing set of the latest silicone bakeware to cook them in!
After your first two issues, you will receive 4 issues per month for $6.95 each along with special offers and your free collector's gifts. You can cancel your subscription at any time.

Exclusive FREE Gifts

Receive these exclusive free loyalty gifts only available to subscribers! They will be shipped to you as the collection is underway!

Discover Baked & Delicious!

Inside the Magazine

Divided into 7 sections for easy reference and accessibility, you'll always be able to find the perfect recipe for any occasion. Click on the arrows below to explore!

The complete bakeware kit for modern cooks!

What's Inside Each Issue

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Check out the Baked & Delicious videos, and look out for more to come!

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FAQs

 


Q: How much does it cost to subscribe?


A: The first two issues are FREE, just pay $6.95 for postage. Thereafter, you will receive 2 issues per month for $9.95 each, including shipping.


 


Q: Can I get the free gifts without subscribing?


A: These gifts are exclusive to subscribers.


 


Q: What methods of payment do you accept?


A: You can pay by Direct Debit, Paypal, Visa, Delta, American Express or Mastercard. Please visit our subscribe page and follow the simple payment steps on the secure order form to start your subscription. Alternatively, you can call our Customer Service team and they will happily make the arrangements for you.


 


Q: I have not received all of my issues, can you help?


A: Our Customer Service team can sort this out for you. Please call them at 1-800-261-6898.


 


Q: I have received the wrong issue/s.


A: We are very sorry about that. Please call our Customer Service team at 1-800-261-6898, and we will replace all of your issues with the correct copies as soon as possible.


 


Q: How do I cancel by subscription?


A: You can cancel your subscription at any time by contacting our Customer Services team by phone.


 


Q: I’m not sure about the metric/imperial conversion tables that appear on page 27.


A: A few people have asked us about this. The conversions given are all approximate, and have been rounded up or down for ease of use.


We would like to reassure readers that all our recipes have been tested using both the metric and imperial measurements. To ensure good results when baking, never mix metric and imperial measures in one recipe; stick to one system or the other.


 


Q: I can’t get through on the phone number given.


A: We have several lines dedicated to helping you, but they can be busy at peak times so please keep trying. Alternatively, you can email our Customer Service team at customerservice@eaglemoss.com


 


Q: How can I get copies outside of the USA?


A: Unfortunately we cannot send copies outside the USA at the moment.


 


Q: I can’t see some of the pages on the website. Help!


A: This may be a temporary problem, so please click Refresh in your browser to reload the page. If you are experiencing problems getting through to the secure order area when trying to place a subscription order, please contact our Customer Service team.


 


Q: What is my guarantee?


A: All of our products are  covered by our unconditional 30-day money back guarantee: you can return any shipment for a refund, no questions asked! (Less shipping & handling.) Please call our Customer Service team for more information.